Caramel Chocolate - Raw Organic 80g BlockMade with single origin Certified Organic Raw Cacao (35%) from Peru and sweetened with Organic Evaporated Coconut Nectar, our chocolate bars are hand-made in Melbourne.
How to useJust a few squares of Caramel Chocolate will provide you with a luxurious and decadent experience.
Our chocolate is best enjoyed chilled. Due to the low melting point of the Cacao Butter, we recommend that you refrigerate this product before consuming
Organic Virgin Raw Cacao Butter, Fair Trade Organic Evaporated Coconut Nectar, Organic Raw Cashews, Organic Coconut.